As plant- and cell-based meats become more commonly accepted, it is important to ensure that they are held to the same microbiological standards as animal-based meat products and to protect consumers.
Global Handwashing Day 2021: A Healthy Future at Our Fingertips
Founded in 2008 by the Global Handwashing Partnership, Global Handwashing Day is recognized annually on October 15 to encourage action, raise awareness, and remind the public of the impact handwashing has on personal and community-wide health.
Which Molecular Method? Considerations For Food Safety Testing
Two molecular detection methods have come to the forefront in recent years: real time polymerase chain reaction (PCR) tests and isothermal chemistry-based tests.
The Future of Cannabis Quality & Safety in Mexico
We spoke to Jorge J. Rubio Escolona for an inside look at the future of cannabis quality and safety in Mexico now that a regulatory framework is in place.
The Value of Diagnostics in Combatting Antimicrobial Resistance – A Public Health Problem
At this year’s World Anti-Microbial Resistance Congress, Dr. Tristan Timbrook delivered a...
Lindsay Denny Discusses the Critical Role of WASH in Preventing Infectious Diseases and Fighting Antimicrobial Resistance
WASH, which stands for water, sanitation, and hygiene, are basic...